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Recipes
Norman Apple and Applesauce Cake
Norman apple cake is often sold as something complicated—AOC Norman butter, orchard apples, meticulously worked dough. In reality, it’s a pantry cake. Twenty minutes…
Recipes
Zucchini-Goat Cheese Clafoutis with Lemon-Basil Mustard
This is the kind of dish you serve on a June Sunday when friends drop by unannounced. Quick to prepare, beautiful to serve, and…
Recipes
Fluffy Ham and Cheese Omelet
Have you ever come home exhausted on a weekday, with the fridge half empty, and still managed to put something great on the table?…
Recipes
Creamy Chicken and Zucchini
It’s the kind of Tuesday night where you come home tired and you just want something warming — truly warming. Not a dish trying…
Recipes
Creamy Russian Salad with Tuna
On Saturday lunchtimes, when you don’t feel like battling at the stove but still want to eat something good, Russian salad is exactly what…
Recipes
Saffron Cod Cassolette with Melting Leeks
Saffron cod cassolette: most people imagine a Michelin-starred chef’s feat — something you order at a restaurant because you don’t see yourself making it…
Recipes
Chicken Colombo with Vegetables
Colombo is to Caribbean cuisine what tajine is to Moroccan cuisine: a main course, an entire identity in a pot. And yet, outside the…
Recipes
White Asparagus Gratin with Ham and Melting Cheese
There is that moment when the oven releases the scent of melted cheese and warm butter that fills the entire kitchen. That’s the signal.…
Recipes
Savory Salmon and Leek Clafoutis
When you hear ‘clafoutis,’ you think Sunday dessert, grandma’s recipe with cherries. The savory salmon-leek clafoutis is the complete opposite: a weekday meal, 20…
Recipes
Cucumber Tomato Salad
It’s the salad for July evenings when you have guests at 8 PM and absolutely don’t want to spend time in the kitchen. One…
Recipes
Organic Sriracha Pad Thai
Between seasons, when you’re looking for something warm without being heavy, Pad Thai almost naturally imposes itself. This organic Sriracha version is one we…
Recipes
Forgotten Chicken with Creamy Rice
There’s no shame in trusting two cans of condensed soup when the result is this generous. Forgotten chicken is an old-school American recipe, honest…
Recipes
Crispy Caramel Chocolate Bars
Late autumn, family gathering, or simply the desire to please without spending the day in the kitchen — these bars check all the boxes.…
Recipes
Homemade Raisin Ice Cream (With or Without Ice Cream Maker)
In many people’s minds, homemade ice cream means a bulky ice cream maker and complicated techniques. In reality, this recipe boils down to one…
Recipes
Eggless Coffee Semifreddo
Semifreddo is, by far, the most underrated frozen dessert in Italian cuisine. No ice cream maker, no eggs to temper, no complicated technique —…
