📌 Chocolate and praline rolled log: the professional recipe in 4 steps for 8 to 10 servings

Posted 21 December 2025 by: Admin #Various

The chocolate and praline rolled log stands as an essential classic of festive tables. However, succeeding with this delicate dessert requires precise technique and a perfect balance between textures. This professional recipe reveals four key steps to obtain a soft biscuit, a creamy filling, and a shiny glaze that will impress your guests.

Advertisement:

Illustration image © TopTenPlay
Symbolbild © TopTenPlay

The success of a rolled log relies on a technical foundation…

Advertisement:

3 Stretches That Target Sciatic Nerve Pain – No Gym Needed

3 Stretches That Target Sciatic Nerve Pain – No Gym Needed
Air Fryer: How to get perfect Russet potatoes at 400°F without a traditional oven

Air Fryer: How to get perfect Russet potatoes at 400°F without a traditional oven
Off the Record: Groundbreaking Study Links Gut Health to Autism Risk — Starting in the Womb

Off the Record: Groundbreaking Study Links Gut Health to Autism Risk — Starting in the Womb
Advertisement:
Share it!

Thanks for your SHARES!

You might like this

Beef with caramelized onions: how slow cooking transforms 1.3 kg of onions into a deep, sweet sauce

Beef with caramelized onions: how slow cooking transforms 1.3 kg of onions into a deep, sweet sauce
Frown lines: how avocado and honey work from the first application

Frown lines: how avocado and honey work from the first application
Cream cheese flan: how condensed milk transforms the traditional texture of the dessert

Cream cheese flan: how condensed milk transforms the traditional texture of the dessert
A 20-year-old girl accidentally got pregnant with a construction worker

A 20-year-old girl accidentally got pregnant with a construction worker
Mystery in the drawer: how a small two-pronged metal object reveals the ingenuity of everyday utensils

Mystery in the drawer: how a small two-pronged metal object reveals the ingenuity of everyday utensils
Roasted guinea fowl in 10 minutes of preparation: the winter apple-chestnut recipe that serves 6

Roasted guinea fowl in 10 minutes of preparation: the winter apple-chestnut recipe that serves 6

Add a comment:

Loading...