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Tuna empanadas are a classic of convivial cuisine that pairs a golden crispy pastry with a savory Mediterranean filling. This accessible homemade recipe makes about 12 pieces in less than an hour, perfect for an appetizer, a family meal, or a picnic. Discover all the secrets to a perfectly crispy dough and a balanced filling.
Tuna empanadas embody that convivial cuisine that spans…
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It starts with a scent. Deep, warm, slightly animal — that mixture of bones releasing their essence into simmering water with bay leaves. Bone…
