📌 Light mousse: how Greek yogurt replaces cream and cuts calories in half

Posted 9 February 2026 by: Admin #Various

This revolutionary recipe transforms the concept of mousse by replacing heavy cream with 0% Greek yogurt. With just a few light ingredients, this preparation cuts the calorie count in half while maintaining a creamy texture. A dessert that reconciles gourmet pleasure with nutritional goals.

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Illustration image © TopTenPlay
Symbolbild © TopTenPlay

This recipe disrupts the codes of light desserts by relying on…

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