Now that the recipe is public, the question is simply who picks it up next. Gloria’s retirement marks the end of her thirty-year run of deliveries, but the dish itself is designed to travel — straightforward enough for a first-time cook, affordable enough to make on short notice, and practical enough to land well on any new parent’s doorstep. Whether the tradition finds new carriers on Gloria’s street, or spreads further through the people who attended her retirement party, remains to be seen.
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