Turn a classic pecan pie into the easiest, most indulgent dessert—this Pecan Pie Dump Cake delivers all the gooey, caramel-pecan flavor with none of the pie crust hassle. Perfect for busy days, holidays, or when you need a guaranteed crowd-pleaser!

There’s something special about combining buttery cake crumbs with a caramel-pecan filling—you get all the richness of pecan pie with a fraction of the effort. I first baked this on a hectic fall afternoon for unexpected guests, and now it’s my go-to. My family even says it beats the traditional pie!

The Magic Behind This Recipe

What makes it shine? As it bakes, **butter and cake mix** create a crisp, golden topping, while below, pecans and caramel transform into a luscious, gooey layer. Unlike a classic pecan pie that can be finicky, this version **turns out perfect every single time**.

Ingredients

For the Pecan Layer:

• 2 eggs, lightly beaten
• ½ cup packed brown sugar
• 1 cup caramel topping
• ½ cup salted caramel topping
• ¼ cup melted butter
• 3 cups pecan halves

For the Topping:

• 1 box butter pecan cake mix
• 1 cup melted butter

Let’s Make Some Magic!

1. Preheat your oven to 350°F and coat a 9×13 baking dish with non-stick spray.
2. In a large bowl, whisk eggs, brown sugar, both caramel toppings, and melted butter until smooth.
3. Fold in pecans and spread the mixture evenly in your prepared dish.
4. In another bowl, mix cake mix with melted butter until crumbly. Sprinkle evenly over the pecan layer.
5. Bake for 25–30 minutes, until golden brown and bubbling around the edges.

Tips From My Kitchen to Yours

• Allow to cool for 15–20 minutes before slicing for neater servings.
• Best served warm—try microwaving individual slices for 20 seconds.
• Top with vanilla ice cream, extra caramel drizzle, or a pinch of sea salt for added indulgence.

Storage Tips

• Room temperature: Up to 5 days in an airtight container.
• Refrigerator: Up to 1 week.
• Freezer: Wrap tightly and freeze for up to 3 months.

Bonus: This dump cake makes an excellent holiday gift—wrap it with a ribbon and deliver it slightly warm to make someone’s day!