📌 Lemon semolina cake: the economical recipe that replaces flan and keeps for several days

Posted 27 March 2026 by: Admin #Various

A simple Mediterranean recipe is making a major comeback in French kitchens. This lemon semolina cake, halfway between a flan and a classic cake, seduces with its unique texture and its very low cost. Soaked in a fragrant syrup, it keeps for up to 5 days in the refrigerator and requires only everyday ingredients.

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Illustration image © TopTenPlay
Symbolbild © TopTenPlay

Far from complex pastries that require technique and a significant budget,…

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