📌 Homemade waffles: this trick with room temperature milk changes everything for a perfect texture
Posted 6 January 2026 by: Admin
Homemade waffles: achieving the perfect texture seems simple, but a common mistake often compromises the soft interior and crispy exterior. Milk temperature plays a decisive role in the baking powder reaction and obtaining a homogeneous batter. This little-known tip radically transforms the structure of your waffles, without changing the basic ingredients.
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The success of a homemade waffle relies on a precise combination…
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