📌 Carrot purée with tuna: the glazed onion technique that changes everything in the kitchen
Posted 6 February 2026 by: Admin
Carrot purée with tuna: a classic reinvented thanks to a surprisingly simple glazed onion technique. This cooking method transforms onion wedges into a caramelized and melting accompaniment, sublimating the carrot-tuna pairing. Discover how sugar, bay leaf, and a few minutes of cooking create an irresistible texture that changes everything.
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The success of this dish relies on an impeccable base…
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