Recipes
Pear Bourdaloue Tart
The Bourdaloue tart has a reputation as a bakery-style dessert, the kind you order from behind a glass display rather than whip up at…
Author: Lea
Recipes
Homemade Energy Drink: Coconut Water, Garlic & Ginger
So-called commercial ‘energy’ drinks are just colored sugar in a can. Four real ingredients, five minutes, and you have something honest. This drink doesn’t…
Recipes
Soursop and Tomato Drink
I’ve tested dozens of trendy wellness juices. Most are either too sweet, tasteless, or reserved for those with a professional blender and an hour…
Recipes
Skillet Biscuits & Gravy Bake
Brunch has had a bad reputation ever since coffee shops decided that an 18€ acai bowl constitutes a meal. American Biscuits & Gravy are…
Recipes
Homemade Club Sandwich
The sizzle of turkey bacon in the pan. That scent of bread crunching under the grill. The club sandwich is the kind of meal…
Recipes
Roasted Leg of Lamb with Garlic and Herbs
Leg of lamb: people make such a fuss about it. A grand festive dish, delicate cooking, pro technique. The truth: it’s one of the…
Recipes
Cucumber stir-fry with turkey ham and fresh thyme
This is the kind of recipe that happens on a Tuesday night, when the fridge starts to look like a vacant lot at the…
Recipes
No-Bake Chocolate Peanut Butter Cookies
What if the best cookie recipe you ever made didn’t even require turning on the oven? These no-bake chocolate and peanut butter cookies are…
Recipes
Greek Yogurt Chicken Marinade for Ultra-Tender Results
Greek yogurt marinade—people think it’s a chef’s secret. Some high-end trick you pull out to impress. The truth? It’s just yogurt from the fridge,…
Recipes
Instant Pot Lasagna
It’s a Wednesday night, dinner is less than an hour away, and everyone is craving something hearty. This is exactly where this Instant Pot…
Recipes
Mini Goat Cheese and Tomato Blinis au Gratin
Got guests arriving in an hour and your fridge only holds three ingredients? These mini blinis au gratin with goat cheese and tomato have…
Recipes
25-Minute Garlic Butter Chicken
Have you ever looked at an empty pan after taking out the chicken and wanted to rinse everything off in the sink? Don’t do…
Recipes
Crispy Rice Salad with Edamame and Sesame Sauce
Got some cooked rice sitting in the fridge since last night? That’s exactly what you need. This salad is a weekend kind of idea…
Recipes
Bang Bang Salmon Bites
Baked salmon is underrated. Everyone thinks of frying when we talk about crispy bites — big mistake. With the right spices and two minutes…
Recipes
Sriracha Tuna and Gomasio Onigiri
The gomasio crackling between your teeth against the still-warm rice — that’s what you’ll remember from this recipe. Homemade onigiri, stuffed with sriracha tuna,…
