📌 Blackened chicken bones after cooking: here’s why it’s safe and how to recognize it
Posted 22 February 2026 by: Admin
Chicken bones blackened after cooking: a troubling phenomenon that worries many cooks around the world. This spectacular color change, particularly common in young poultry, is explained by natural chemical reactions during cooking. But should you be worried about your health?
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Discovering blackened bones in a perfectly cooked chicken sparks…
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