📌 Poached eggs: why vinegar and the vortex are useless according to this foolproof method
Posted 12 February 2026 by: Admin
Vinegar, water vortex, strainer… What if everything you’ve been taught about poached eggs was useless? A revolutionary method promises perfect results every time, without artifice or complex techniques. The secret? A minimalist approach based on only three elements: water, fresh eggs, and controlled gentle heat.
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You can imagine it perfectly: that silky white enveloping a yolk…
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