📌 Strawberry mascarpone swiss roll: the damp cloth technique that prevents cracks
Posted 4 February 2026 by: Admin
Rolling a sponge cake without breaking it is often a challenge in pastry making. However, a simple and little-known technique allows for a perfectly flexible log: using a damp cloth straight out of the oven. This tip, combined with an airy mascarpone cream and fresh strawberries, transforms this classic dessert into an ultra-moist creation.
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The strawberry mascarpone swiss roll stands out as a great classic…
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