📌 Long John Silver’s batter: cornstarch and club soda, secrets of professional crispness

Posted 1 January 2026 by: Admin #Various

The famous restaurant chain Long John Silver’s owes its success to an exceptionally light batter. Two often overlooked ingredients make all the difference: cornstarch for texture and club soda for an airy crispness. This homemade recipe reveals the exact proportions and technique that transform simple breaded fish into a crispy experience worthy of professionals.

Illustration image © TopTenPlay — Symbolbild © TopTenPlay

After decades of mystery, the exact formula for the batter…

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📌 Long John Silver’s batter: cornstarch and club soda, secrets of professional crispness

Turkey vol-au-vent: the Appenzeller® Extra tip that transforms classic béchamel

Cholesterol and eggs: why science is rehabilitating a long-demonized food

iPhone Orange Dot: The Privacy Warning Every Apple User Must Understand

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