Cinnamon and walnut rolls: the 3-rise technique for an ultra-soft texture in 2h20

These cinnamon and walnut rolls promise an incredibly soft texture thanks to a precise rising method. The recipe features a filling of butter, cinnamon, and crushed walnuts, topped with a cream cheese frosting. But it is the triple rising technique spread over 1h30 that makes all the difference in achieving this very special consistency.

The excellence of these rolls relies on a precise chemical balance…