📌 Beef with caramelized onions: how slow cooking transforms 1.3 kg of onions into a deep, sweet sauce
Posted 16 February 2026 by: Admin
This recipe transforms 1.3 kg of onions into a caramelized sauce with an almost candied sweetness, which becomes the true star of the dish. Slow cooking reveals deep, sweet aromas, creating a striking contrast with the perfectly seared beef. A dish that proves patience in the kitchen can transform simple ingredients into an unforgettable taste experience.
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Three pounds of yellow onions. That’s the quantity that transforms this…
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