📌 Pan-seared cod: the golden-tender technique in 30 minutes that transforms white fish

Posted 3 January 2026 by: Admin #Various

Pan-seared cod is one of those culinary techniques that separates bland fish from a perfectly golden and melt-in-the-mouth fillet. This Mediterranean recipe combines a crispy crust, tender flesh, and a tomato-basil sauce with southern aromas. In just 30 minutes, transform a simple white fish into a refined restaurant-worthy dish.

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Illustration image © TopTenPlay
Symbolbild © TopTenPlay

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