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26 July 2026
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Long John Silver’s batter: cornstarch and club soda, secrets of professional crispness

The famous restaurant chain Long John Silver’s owes its success to an exceptionally light batter. Two often overlooked ingredients make all the difference: cornstarch for texture and club soda for an airy crispness. This homemade recipe reveals the exact proportions and technique that transform simple breaded fish into a crispy experience worthy of professionals.

Illustration image © TopTenPlay
Symbolbild © TopTenPlay

After decades of mystery, the exact formula for the batter…

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